▪️Rodriguan Grilled cuisine
▪️Special lobster platters
▪️Beachfront eating with your feet in the sand
▪️Lunch, Dinner, Events on reservation only
▪️Children, Family & Friends Friendly
▪️Authentic Rodriguan setting
▪️Up to 30 clients
On reservation only: a day before
Operating Days and Hours
Tuesdays to Sundays
Lunch: 11:00am–3:30pm
Dinner: 5:00pm–9:00pm
Trasmer Boating born from passion and savoir-faire from a devoted grand-father Mr. Cyril Clair, affectionately known as Dada, began with a single boat offering island tours. Then the uncle Mr. Dervilson Clair, and today, Mr. Charly Emilien, the grandson continued the legacy of Trasmer Boating. Overtime with Charly and the team, Transmer has grown into a known name in Rodrigues for its island excursions and authentic local grilled cuisine.
Signature Dishes: Grilled Lobsters and More
Trasmer Boating’s signature dish is grilled lobsters, prepared the traditional Rodriguan way. Guests can also enjoy several platters featuring:
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Freshly caught fish and octopus curry
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Red beans
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Local potatoes and corn
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Traditional salad and other local delicacies
A Unique Beachfront Setting
The setting is truly special. At Trasmer’s beachfront eating area, time seems to slow down as you take in the breathtaking ocean view and the soothing sounds of waves and birds. When the food arrives, it is an experience beyond words.
Friendly Staff and Relaxed Atmosphere
The friendly staff and relaxed atmosphere make Trasmer Boating the perfect spot for anyone seeking a genuine taste of Rodriguan hospitality and grilled seafood.
Reservation at least one day in advance, as every dish is prepared fresh.
This rating is based on feedback from our customers. We have recently begun collecting ratings and is showing 1 review until now. More to come here. You can also find our Facebook review.
We are located at Songes, Port Sud Est. It is easily located, when you arrive at the secondary school of Songe near the parking, you can give us a call.
Feel free to scroll down for the google map location as well.
Yes, we prefer to work only under reservation. Reserve a day before, or early morning between 8.00am to 9.00am. However, you can try to come on our opening hours but we do not guaranteed the food as we only serve fresh seafood and plates.
We accept cash, immediate bank transfer and payment by juice.
We are specialized in grilled lobsters, grilled seafood and local food like corn, red beans, salad, octopus curry. We offer several platters you can choose from.
We serve locally-made drinks such as lime juice, passion fruit juice, tamarind juice, and even alcoholic punch.
Sure, we can accommodate up to 30 seats, depending on availability.
Yes, we offer island tours to Île aux Chats and Île Hermitage, along with snorkeling and fishing activities. You can also choose to enjoy a grilled meal on the islets during your activities or dine afterward at our beachfront area.
We are happy to personalize your island trip and dining experience according to your preferences.
You can have a look at our Activities by clicking here.
Hello, I am Charly EMILIEN.
We invite you to discover Trasmer Boating, offering island tours and authentic seaside lunch and dining.
Founded by my late grandfather, Cyril Clair (affectionately known as Dada), Trasmer is a story of passion and family heritage passed down through generations.
Today, it remains a family-run business, proudly offering island excursions and a 100% authentic beachfront dining corner, where freshly grilled lobster is our signature specialty.
We meet soon at Trasmer !
Address: Songes, Port Sud Est, Rodrigues
Number: +230 5777 8405 (WhatsApp) / +230 5715 7911
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